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MUST LOVE BEER: A SAMUEL ADAMS BEER DINNER SERIES Rapoport’s Restaurant Group Kicks off a Series of Beer Dinners; one to be hosted by each restaurant starting in June FOR IMMEDIATE RELEASE Boca Raton, FLA (May 16, 2016)- There is nothing better than an ice cold beer in the summer time, especially in South Florida. Here to help, Rapoport’s Restaurant Group and Samuel Adams are introducing a new monthly beer dinner series, Must Love Beer, starting June 23 at Deck 84. Beer aficionados and food enthusiasts will sip on signature and limited selections of Samuel Adams brews, paired with complementing dishes prepared by the restaurant’s Executive Chef. Each dinner will include a four-course prix fixe menu featuring brew pairings from the Samuel Adams’ family of beers. Our Executive Chefs will prepare creative dishes based around the four brews chosen for the evening, complementing the flavors as well as utilizing the beer in the culinary creations themselves. A Samuel Adams Cicerone – a certified beer expert – will be on site for each event to fully explain each beer presented and answer questions from the guests. Expect to find popular Samuel Adams brews as well as few exclusive releases that can’t be found in the area. Rapoport’s is now taking reservations for the first dinner at Deck 84 on Thursday, June 23 starting at 6:30 p.m. Space is limited and guests must reserve their by Monday, June 20. Price is $45 per person; excluding tax and gratuity. For reservations, contact Brittany Kilian at 561-826-1791. Deck 84’s Samuel Adams Beer Dinner Menu First Course Ahi Tuna Crudo Watermelon Radish, Miso Aioli, Lemon Oil, Pickled Watermelon Rind, Caviar, Pontano Farms Micro Cilantro Beer Pairing: Porch Rocker Second Course Grilled Swordfish Smoked Tomato Butter, Sunshine Provisions Chorizo, Chick Pea, Sofrito Brodo, Venus Ray Clams Beer Pairing: Boston Lager Third Course Beer-Braised Pork Ragu Creamy Polenta, Chevre, Forest Mushroom, Spinach Beer Pairing: Rebel IPA Fourth Course Flourless Chocolate Torte Cherry Compote, Stout Sabayon, Candied Cocoa Nib Beer Pairing: Nitro Coffee Stout The other restaurant’s upcoming beer dinner prices, beer selections, and details will be released at a later date. “With the enormous popularity of the craft beer industry, we feel a number of our guests will truly appreciate such a dinner series at our restaurants,” states Burt Rapoport, President of Rapoport’s Restaurant Group. “Sam Adams is such a leader in the beer industry and we look forward to working with them and providing our guests a fun, educational and delicious event. Each one of the Rapoport’s restaurants will host one dinner starting with Deck 84 on Thursday, June 23; Burt & Max’s on Wednesday, July 20; Henry’s on Wednesday, August 24; Bogart’s Bar & Grille on Wednesday, September 14 and a final Oktoberfest event back at Deck 84 in October. Information on how to sign up for each dinner will be posted on social media and released via email. For more information on the upcoming dinners and to ensure you receive the information, contact Brittany Kilian at bkilian@rapoportsrg.com or call 561-826-1791. About Rapoport’s Restaurant Group Rapoport’s Restaurant Group, Inc., led by veteran restaurateur Burt Rapoport, has positively influenced the palates of South Florida diners for over thirty years. Dedicated to providing high-quality cuisine for a good value, a warm and welcoming ambiance, and truly attentive service at all of his restaurants, Burt Rapoport has redefined dining in South Florida. The collection of Rapoport’s restaurants, which include Henry’s at 16850 Jog Road in The Shoppes at Addison Place in Delray Beach, Bogart’s Bar & Grille situated on the second level of the Cinemark Palace 20 in Boca Raton, Delray’s Deck 84, located at 840 E. Atlantic Ave. on the Intracoastal, and Burt and Max’s located in the Delray Marketplace, have been the recipients of many honors, awarded by not only local and nationally known food critics but by consumers who have selected Rapoport’s restaurants to win awards of distinction for Favorite Restaurant, Best Service, Best Business Lunch, Best Dining Entertainment, Best Fine Dining and Best Outdoor Dining. Rapoport’s Restaurant Group was honored with the United States Chamber of Commerce 2013 Southeast Regional DREAM BIG Small Business of the Year Award and the Community Excellence award, which is awarded to one small business out of hundreds across the nation that demonstrates support for their local community.