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HAPPY IS HERE: AN ALL-NIGHT HAPPY HOUR AND MIDSUMMER VALUE DINING AND COCKTAIL PROGRAMS DEBUT AT MIA ROSEBUD Boca Raton, FL—Ever wonder what makes a good happy hour a great one? Not having to look at your watch. Mia Rosebud, South Florida’s new supper club-inspired Italian eatery has just launched the Endless Aperitivo Hour,* an open-to-close happy hour hosted Mondays from 4 to 9:30 p.m. Like its Tuesday through Sunday happy hour from 4 to 7 p.m., guests can savor cocktails, spirits, wines, and beers ranging from $5 to $8 and $2.50 oysters, priced per piece. Bigger snacks like the jumbo shrimp cocktail, bakery flatbread, and four types of sliders are all priced under $13. Endless Aperitivo Hour Menu: CHEESEBURGER SLIDER $8 Angus beef burger, caramelized onions, pickle, cheddar cheese, brioche bun SPICY CRISPY CHICKEN SLIDER $7 Crispy chicken, lettuce, jalapeño aioli, brioche bun FILET MIGNON SLIDER $9 Filet mignon, pickles, arugula, brioche bun SHORT RIB SLIDER $9 Slow-cooked short rib, caramelized onions, brioche bun CHICAGO ITALIAN BEEF $8 Thinly sliced Italian beef, au jus, oregano, sweet Italian peppers, homemade ciabatta OYSTERS $2.50 East Coast, priced per oyster SHRIMP COCKTAIL $6 Jumbo shrimp, signature cocktail sauce CRISPY BRUSSELS SPROUTS $6 Crispy brussels sprouts, lemon, parmesan cheese, lemon-olive oil sauce BAKERY FLATBREAD $12 San Marzano tomato, pecorino romano cheese FRENCH FRIES $6 Spicy French fries, ketchup SELECTION OF COCKTAILS, SPIRITS, WINES, AND BEERS $5–$8 Thirsty for more delicious deals? Twist Off Tuesday offers exceptional value for grape lovers to swirl, sip, and indulge in half-priced bottles of wine under $100. Tuesdays also welcome BBQ at the Bar,* a buy one, take one home free offer for $29.95 with the purchase of a full slab of baby back ribs complemented with homemade barbecue sauce, creamy coleslaw, and French fries. Speakeasy Wednesday* pays homage to the clandestine days of Prohibition with house-barreled Manhattans and Old Fashioneds for $5, while Thursday Ladies Night* marries alluring ambiance with $5 glasses of rose and Tito’s martinis in one of the swankiest watering holes in the Palm Beaches. *Available at the bar and outdoor piazza only. ABOUT MIA ROSEBUD Iconic cuisine and inimitable style take center stage at Mia Rosebud, the new Florida flagship from the acclaimed Illinois-based Rosebud Restaurant Group that opened in late February 2024. Designed by Jackson Harlan, the lavish 7,000-square-foot setting is anchored by an open kitchen overlooking a sea of curved banquettes upholstered in bright orange leather, stretches of espresso-toned wood, and glamorous lighting that casts the room in a soft amber glow. The restaurant houses several see-and-be-seen spaces, including a semi-private dining room with intimate seating drenched in rich red velvet and walls dotted with photographs reflecting the illustrious past of Rosebud’s owner Alex Dana and his famous friendships with Tony Bennett, Frank Sinatra, and other A-listers. There is also an elegant vibe-led bar and an enclosed piazza for tucking into meals al fresco. Coupled with an innovative take on upscale, “Chicago-style” Italian cuisine and Dana’s century-old family recipes, the menu shines with old-school favorites remastered with bold and luscious flavors, steakhouse staples, and a selection of dishes and libations curated purposefully for the Boca Raton property. Mia Rosebud is located at 150 E. Palmetto Park Road, Boca Raton, FL 33432. For more information, call 561-462-3000 or visit rosebudrestaurants.com.
HAPPY IS HERE: AN ALL-NIGHT HAPPY HOUR AND MIDSUMMER VALUE DINING AND COCKTAIL PROGRAMS DEBUT AT MIA ROSEBUD
Boca Raton, FL—Ever wonder what makes a good happy hour a great one? Not having to look at your watch. Mia Rosebud, South Florida’s new supper club-inspired Italian eatery has just launched the Endless Aperitivo Hour,* an open-to-close happy hour hosted Mondays from 4 to 9:30 p.m.
Like its Tuesday through Sunday happy hour from 4 to 7 p.m., guests can savor cocktails, spirits, wines, and beers ranging from $5 to $8 and $2.50 oysters, priced per piece. Bigger snacks like the jumbo shrimp cocktail, bakery flatbread, and four types of sliders are all priced under $13.
Endless Aperitivo Hour Menu:
CHEESEBURGER SLIDER $8 Angus beef burger, caramelized onions, pickle, cheddar cheese, brioche bun
SPICY CRISPY CHICKEN SLIDER $7 Crispy chicken, lettuce, jalapeño aioli, brioche bun
FILET MIGNON SLIDER $9 Filet mignon, pickles, arugula, brioche bun
SHORT RIB SLIDER $9 Slow-cooked short rib, caramelized onions, brioche bun
CHICAGO ITALIAN BEEF $8 Thinly sliced Italian beef, au jus, oregano, sweet Italian peppers, homemade ciabatta
OYSTERS $2.50 East Coast, priced per oyster
SHRIMP COCKTAIL $6 Jumbo shrimp, signature cocktail sauce
CRISPY BRUSSELS SPROUTS $6 Crispy brussels sprouts, lemon, parmesan cheese, lemon-olive oil sauce
BAKERY FLATBREAD $12 San Marzano tomato, pecorino romano cheese
FRENCH FRIES $6 Spicy French fries, ketchup
SELECTION OF COCKTAILS, SPIRITS, WINES, AND BEERS $5–$8
Thirsty for more delicious deals? Twist Off Tuesday offers exceptional value for grape lovers to swirl, sip, and indulge in half-priced bottles of wine under $100. Tuesdays also welcome BBQ at the Bar,* a buy one, take one home free offer for $29.95 with the purchase of a full slab of baby back ribs complemented with homemade barbecue sauce, creamy coleslaw, and French fries.
Speakeasy Wednesday* pays homage to the clandestine days of Prohibition with house-barreled Manhattans and Old Fashioneds for $5, while Thursday Ladies Night* marries alluring ambiance with $5 glasses of rose and Tito’s martinis in one of the swankiest watering holes in the Palm Beaches.
*Available at the bar and outdoor piazza only.
ABOUT MIA ROSEBUD
Iconic cuisine and inimitable style take center stage at Mia Rosebud, the new Florida flagship from the acclaimed Illinois-based Rosebud Restaurant Group that opened in late February 2024. Designed by Jackson Harlan, the lavish 7,000-square-foot setting is anchored by an open kitchen overlooking a sea of curved banquettes upholstered in bright orange leather, stretches of espresso-toned wood, and glamorous lighting that casts the room in a soft amber glow.
The restaurant houses several see-and-be-seen spaces, including a semi-private dining room with intimate seating drenched in rich red velvet and walls dotted with photographs reflecting the illustrious past of Rosebud’s owner Alex Dana and his famous friendships with Tony Bennett, Frank Sinatra, and other A-listers. There is also an elegant vibe-led bar and an enclosed piazza for tucking into meals al fresco.
Coupled with an innovative take on upscale, “Chicago-style” Italian cuisine and Dana’s century-old family recipes, the menu shines with old-school favorites remastered with bold and luscious flavors, steakhouse staples, and a selection of dishes and libations curated purposefully for the Boca Raton property.
Mia Rosebud is located at 150 E. Palmetto Park Road, Boca Raton, FL 33432. For more information, call 561-462-3000 or visit rosebudrestaurants.com.